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Pan-seared walleye, mixed greens, olives, capers, tomatoes, red onions, balsamic, goat cheese

lunch fish $19

dinner (two fillets) fish $29

Lacinato kale, anchovies, lemon, olive oil, parmesan, torn croutons

$12

calamari, shrimp, zucchini, broccolini, red onion, fennel, castelvetrano olives, calabrian chil, lemon, sage, served with lemon aioli

$28

rissoto balls with fresh mozzarella, served with green goddess sauce

$15

brined, roasted, and fried with calabrian chili honey dijon sauce, parmigiano, gremolata

$18

shrimp, spanish chorizo,
olive oil, calabrian chili, garlic, lemon, gremolata

$20

bufala burrata, extra virgin olive oil, maldon sea salt, olive mix, grilled baguette

$18

housemade roasted red pepper pasta, fennel sausage, bell peppers, garlic, shallots, tomato sauce, white wine, grana padano, gremolata

small caserecce $16

large casercce $30

housemade ricotta gnocchi, oyster, shittake, cremini, smoking goose pancetta, garlic, shallots, white wine, mushroom brodo, butter, herbs, parmigiano

small gnocchi $19

large gnocchi $36

local grass-finished beef, burrata, basil pesto, pesto rosso, pickled zucchini, arugula, housemade rosemary garlic bun, fingerling frites

$22

Choice of flavor

(8 servings, 1 variety) $24

(16 servings, 2 varieties) $48

Lemon Almond Loaf, Banana Chocolate Loaf

(16 servings) $32

(32 servings) $64

Jam Bar (gluten-free, vegan), Brownie (gluten-free)

(16 servings) $32

(32 servings) $61

Chocolate Chip Walnut, Double Ginger, Oatmeal Raisin (vegan), Double Chocolate Oatmeal

(16 servings) $28

(32 servings) $56

Scone (1 variety), Lemon Almond Loaf, Banana Chocolate Loaf

(24 servings) $56

(48 servings) $112

Chocolate Chip Walnut, Double Ginger, Oatmeal Raisin (vegan), Double Chocolate Oatmeal, Jam Bar (gluten-free, vegan), Brownie (gluten-free)

(24 servings) $50

(48 servings) $100

Choice of flavor

(8 servings) $52

Cream Cheese Frosting

(Pan of 6 Jumbo) $40

Paper cups, lids, stir sticks, napkins, sugars, and cream included. 2.5 gal and 5 gal require container deposit.

96 oz $30

128 oz $40

160 oz $50

2.5 gal $80

5 gal $160

Small (serves 6) $48

Medium (serves 12) $94

Large (serves 18) $140

Salami, roasted artichoke, pecorino cream, radicchio, arugula

Chicken, Calabrian chili, blue cheese cream, arugula

Ham, sopressata, mortadella, provolone, olive salad, arugula

romesco, arugula, castelvetrano olives, roasted cauliflower, (optional provolone)

Iceberg, radicchio, cherry tomatoes, red onions, garbanzo beans, pepperoncini, provolone, sopressata, oregano vinaigrette

$60

Organic spring mix, cherry tomatoes, red onions, red peppers, walnuts, northern lights blue cheese, sherry vinaigrette

$52

Organic lettuces, tomatoes, shaved fennel, creamy basil dressing

$48

Cerignola olives marinated in garlic rosemary olive oil

$24